Diseases
Regional Name | ||
Asam. | : | Urastoya |
Guj. | : | Phephasā Mā Pānī Bharuṅ |
Hind. | : | Phephaḍe Meṁ Pān Bharṇā |
Kan. | : | Urastoya |
Maly. | : | Nenchile Nirkettu |
Mra. | : | Urostoya |
Ori. | : | Chatire Pānī, Jambika |
Eng. | : | Pleurisy |
Accumulation of fluid into the pleura (a serous membrane investing the lungs) is known as Urastoya. | ||
Signs and Symptoms Difficult and painful breathing, cough with excessive phlegmatic discharge, low grade fever, weakness, pain in the sides, discomfort in lying position and slight relief in sitting are the main signs and symptoms of Urastoya. | ||
Treatment Give boiled water (reduced to one fourth) whenever required. | ||
Single Drugs 1. Svarasa obtained from the root of Punarnavā (pigweed) – 14 to 28 ml. is to be taken twice a day. | ||
Simple Preparations
1. Powder of Triphalā (fruit rind of three myrobalans) – 1 g. and Śilājatu – 1 g. to be taken with 7 to 14 ml. of cow’s urine twice a day. | ||
Compound Preparations
1. Punarnavāṣṭaka Kvātha: 14 to 28 ml. is to be taken twice a day. | ||
Pathya Godhūma (wheat), Mudga (phaseolus bean), Śāli variety of rice, goat’s milk, cow’s milk, fruits of Kāravellaka (bitter gourd) and Paṭola (a variety of small cucumber) and leaves of Vāstūka (a variety of chenopodium) and Śigru (horse radish) are the useful articles of diet for the patient of Urastoya. | ||
Apathya Guru Dravya, curd, fish, cold drinks and incompatible items of food in diet should be avoided. |